SOKO flour is the leading and the most preferred flour brand in the market. They manufacture and process different types of flours including Soko maize meal which is specifically for making Ugali, Soko wheat flour for chapati and other pastries and Soko porridge flour for making uji. The flours are made from grinding whole grains which contains fats and a certain percentage of proteins making it very nutritious. Soko flour contain Vitamins a, B1, B2, B6, Niacin, Folate and Iron.
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